Japanese Traditional Sweets Wagashi Hydrangea

by decocookie
2045

Japanese Traditional Sweets Wagashi Hydrangea

 

i made Japanese traditional sweets Wagashi Uchimono it consists of sugar and grain powder and sometimes they are called wasanbon or rakugan this time i made hydrangea shaped utimono utigashi it tastes mild sweet and goes with matcha green tea and coffee ingredients100g sugarfood color bluemizinko kind of mochi powder syrup consists of water and starch syrup decocookie Wagashi Hydrangea

 

 


かわいい子猫たちが一斉に散歩すると・・・

  • by ひのき猫 1607

それぞれが勝手に動き出すので、どこを撮れば良いのか迷子になるお父さんです^^ どこを撮ってもかわいいのですが、もっと動けるようになるとカメラが追い付かなくなりそうです♬

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