The Spring-Summer 2019 Haute Couture Collection Know-how — CHANEL

by CHANEL
1878

The Spring-Summer 2019 Haute Couture Collection Know-how — CHANEL

 

The endlessly renewed creativity and know how of the Haute Couture ateliers and CHANEL s Métiers d art are revealed in the Spring Summer 2019 collection by Karl Lagerfeld

 

 


vietnamese egg dumpling - banh...

  • by ETTV 이티티비 1442

베트남 하노이에 가면 먹을수 있는 베트남식 계란빵 - 반꾸온 (banh cuon) steam roll cake with egg - vietnamese egg dumpling 로컬 사람들이 즐겨찾는 유명한 식당입니다.