【Eng Sub】花生脆糖 吃出小時候的味道 香甜酥脆不黏牙 Homemade Peanut Brittle Recipe

by 肥丁手工坊 Beanpanda Cooking Diary
1715

【Eng Sub】花生脆糖  吃出小時候的味道 香甜酥脆不黏牙 Homemade Peanut Brittle Recipe

 

花生糖的種類五花八門 有軟有硬 花生脆糖始終是肥丁的最愛 這款歷久不衰的經典糖果 只要掌握煮糖溫度 製作鬆脆不黏牙的花生糖沒難度 切塊後即食 新鮮香脆 回味無窮 Help others by translating the caption into your own language If you need English translation turn on captions setting tap CC 如何關閉英文字幕點開播放器的中 字幕 關閉 就可以看到中文字幕_ 商務合作 business beanpanda com 請洽 Mr Gary Tong 微信公眾號 肥丁手工坊肥丁料理書 100 幸福無添加 肥丁手作點心 9大基本點心 63種網友最想學的獨家配方 超人氣零食輕鬆在家做 用攝影寫的廚房日記 溫暖幸福家常菜 心靈治癒甜品 麵包烘培DIY 廚房味覺實驗室 餐桌迷你攝影棚 味蕾和視覺的雙重盛宴

 

 


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