自制黄金流心皮蛋homemade century egg，preserved egg，thousand-year egg，Ming Dynasty egg，Golden eggs

 

简介 曼食慢语之前一直说教大家腌皮蛋 等了这么久 其实是在等一个最佳时机 腌皮蛋需要比较凉爽的温度 前阵子太热了 这段时间我反复试验过不同时间 温度和蛋种 趁着最近秋高气爽 一口气给你们腌了三种 鸡皮蛋 鸭皮蛋 鹌鹑皮蛋都有 喜欢哪种就自行拿下吧 配料皮蛋粉100g 100g pidanfen盐15g 15gsalt茶水90ml 90ml tea鸡蛋 eggs鸭蛋 duck eggs鹌鹑蛋 quail eggs 相关视频私房凉面 醉鸡 相关专辑 淘宝店铺 曼食慢语新浪微博 Amanda的小厨房微信公众号 amandatastes

 

 

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いちごガナッシュを挟んだバニラのマカロン 粉砂糖・乾燥な...

• 2018-02-02 by HidaMari Cooking 1712

HidaMari Cookingへようこそ。 このチャンネルでは、チョコレートや抹茶、季節のフルーツを使ったお菓子を中心に投稿しています。

World Record Most Bacon BLT -...

• 2018-08-20 by Epic Meal Time 1894

This week we cook up all our bacon to create this world record B.L.T sandwich.

My Mum Does My Makeup in Vietn...

• 2018-11-05 by Tina Yong 1094

My mum does my makeup for the first time LOL How do you think she went? 😅 We'll be doing a Q&A together next so please leave your ...

Hugging Baby Bunnies

• 2017-10-27 by My BB Bunny 1781

I couldn't find a scary bunny video to share for this Halloween weekend, so I've shared a video of me hugging a bunch of baby bunn...

CLIO新款眼影盤妝容ETUDE唇膏新品、Romand、es...

• 2019-05-19 by Tang_ful 1049

發問前請先詳閱資訊欄喔～感謝！！ / / 如果你喜歡我的影片歡迎訂閱~我們下支影片再見囉♡ 粉絲專頁：https://www.facebook.com/tangful/ Follow my Instagram @tang_ful for more mak...

まるです１２。-I am Maru 12.-

• 2019-05-23 by mugumogu 1065

Happy birthday, Maru! 誕生日記念動画。まるの1年間（2018）。 Maru's 12th birthday commemoration video. Maru's 2018. ブログ：http://sisinmaru.com/ Insta...

子育中の親猫の休養に癒される

• 2019-01-27 by ひのき猫 1189

子猫たちの育児で疲れる親猫たちの束の間の休養してる様子に癒されます＾＾ とは言っても、1日の半分以上こんな様子なんですけどもね（汗） 気持ち良さそうな寝姿がかわいいです♬

HOW TO: CAT EYELINER | Hindash

• 2019-07-03 by Hindash 1855

INSTAGRAM: @hindash MODEL: @ysathisjulienne

Hand Embroidery/Aplic Work Cus...

• 2018-03-08 by DISHA HANDWORK GALLERY 1539

I m making Aplic Work cushion cover design.Aplic work is traditional work of sindh.U can make easily on ur dresses.With this embro...

How to Boil a Fresh Giant Paci...

• 2018-11-25 by Cooking with Dog 2280

We are preparing Mizudako, giant Pacific octopus from Hokkaido and boiling it as instructed without any rehearsal. This is my firs...