Pasta Grannies talks top quality dried pasta with Pasta Mancini

by Pasta Grannies
1312

Pasta Grannies talks top quality dried pasta with Pasta Mancini

 

Pasta Mancini is one of Italy s top dried pasta brands and here Lorenzo Settimi explains what to look for in good quality pasta He made a fantastic duck ragu to go with his trufoli The duck was properly free range his tomato passata homemade and so on If you want to make it yourself 1 free range duck jointed into 8 portions Keep the meat on the bone Fry these in a little olive oil and put to one side Saute one onion carrot and celery stick all finely diced in the fat until soft Return the duck pieces deglaze with a glass of dry aromatic white wine not red add rosemary marjoram and a bayleaf plus a litre of tomato passata Season with a good teaspoon of salt Cover and simmer very slowly until the meat pulls very easily from the bone the length of time will depend on the robustness of your duck but think 2 hours minimum Serve with trufoli pappardelle rigatoni big pasta shapes which can handle the ragu

 

 


NEW HOURGLASS HOLIDAY 2020! TH...

  • by Erin Nicole TV 1254

Today, I'm unboxing and reviewing the new Hourglass Sculpture Holiday collection for 2020! I picked up all three pieces from the H...

Spiral bracelet with small sph...

  • by Lan Anh Handmade 1256

Spiral bracelet with small spherical stone - Simple jewelry from copper wire This bracelet pattern suitable for spherical stones ...

Try Not to AWW! at These Cute ...

  • by Funny Pet Videos 1966

Be prepared for some of the cutest animals you've ever seen in this brand new weekly theme compilation where we challenge you to T...