平底鍋搞定!12道超邪惡宵夜美食!Twelve Easy O...
免微波免烤箱,一只鍋子輕鬆做出多樣料理! 今天想吃甜or鹹料理?簡單食譜一鍋搞定~ 更多【做吧!噪咖】系列影片►► https://goo.gl/1YB0Da

Pasta Mancini is one of Italy s top dried pasta brands and here Lorenzo Settimi explains what to look for in good quality pasta He made a fantastic duck ragu to go with his trufoli The duck was properly free range his tomato passata homemade and so on If you want to make it yourself 1 free range duck jointed into 8 portions Keep the meat on the bone Fry these in a little olive oil and put to one side Saute one onion carrot and celery stick all finely diced in the fat until soft Return the duck pieces deglaze with a glass of dry aromatic white wine not red add rosemary marjoram and a bayleaf plus a litre of tomato passata Season with a good teaspoon of salt Cover and simmer very slowly until the meat pulls very easily from the bone the length of time will depend on the robustness of your duck but think 2 hours minimum Serve with trufoli pappardelle rigatoni big pasta shapes which can handle the ragu
免微波免烤箱,一只鍋子輕鬆做出多樣料理! 今天想吃甜or鹹料理?簡單食譜一鍋搞定~ 更多【做吧!噪咖】系列影片►► https://goo.gl/1YB0Da
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