DIY CLEAR POUCH BAG | 클리어 지퍼 파...
This video shows the process of making CLEAR POUCH BAG. This bag is practical because it has many pockets.

Ingredients材料 250g cream cheese 奶油芝士 200g whipping cream 动物性鲜奶油 200ml milk 鲜奶 30g plain flour 普通面粉 30g corn flour 玉米粉 5 egg yolks 蛋黄 1 tbsp lemon juice 柠檬汁 5 egg whites 蛋白 1 tsp lemon juice 柠檬汁 120g caster sugar 幼糖 Bake in water bath at 180 C for 20 minutes Reduce the heat to 150 C and bake for 80 minutes 用水浴法 以180 C 烤20分钟 然后将温度调到150 C继续烤80分钟
This video shows the process of making CLEAR POUCH BAG. This bag is practical because it has many pockets.
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Cake 630g (3 ¼ cups) plain (all-purpose) flour 390g (1 ¾ cups) granulated sugar 4.5 tsp baking powder 1/2 tsp fine salt 190g (¾ cu...
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