Japanese Light Cheesecake 日式芝士蛋糕

by Kathrine Kwa
1283

Japanese Light Cheesecake 日式芝士蛋糕

 

Ingredients材料 250g cream cheese 奶油芝士 200g whipping cream 动物性鲜奶油 200ml milk 鲜奶 30g plain flour 普通面粉 30g corn flour 玉米粉 5 egg yolks 蛋黄 1 tbsp lemon juice 柠檬汁 5 egg whites 蛋白 1 tsp lemon juice 柠檬汁 120g caster sugar 幼糖 Bake in water bath at 180 C for 20 minutes Reduce the heat to 150 C and bake for 80 minutes 用水浴法 以180 C 烤20分钟 然后将温度调到150 C继续烤80分钟

 

 


New Nail Art 2018 Fun & Easy N...

  • by HannahRoxNails 1541

❤ OPEN FOR PRODUCT INFO & MORE! Best Nail Art Compilation! 38 Fun & Easy Nail Art Tutorials! DIY Nail Art! Get 10% at http://klpol...

Baby Bunny in my Slipper!

  • by My BB Bunny 1827

Bunnies life to snuggle and hideout in soft, furry spaces. This little bunny slipper provides just that!

DIY : Christmas biscuits by Sø...

  • by Søstrene Grene's DIY Videos 1790

Each year in December, Anna and Clara bake Christmas biscuits and other treats for the season’s family visits and meals. This year...