I am going to India, details in the description of the video

 

1 I will be in India from September 25 to November 102 I probably will not be able to comment on my videos and answer your questions In any case I will rarely reply and write 3 Several videos are done but unloaded I will try to do this in India May be 4 Some of the summer videos will be done when I return 5 Maybe I ll upload a simple video about India Perhaps just streaming without comment from the streets of India some are interested

 

 

---

もしも、猫に覗かれるとこんな感じ

• 2020-05-03 by ひのき猫 963

穴を覗こうと必死になる秀吉と豆大福がかわいいです♬ 秀吉たちに覗かれるとこんな感じになります♪ 小型アクションカメラ insta360GOをお菓子の筒に仕込んでみました＾＾

Bramble Berrys Newest Collecti...

• 2018-08-30 by Missouri River Soap 1700

Hello friends! I am grateful to Bramble Berry for sending their latest collection to me! This Hygge Collection is right up my alle...

Artisan Sourdough Bread Proces...

• 2020-05-05 by Proof Bread 1022

Follow the complete journey of our artisan sourdough from beginning to end. Our dough takes days to go from basic ingredients like...

ПУМА ИГРАЕТ С РАБОЧИМ

• 2018-12-25 by BobCat ТВ 1286

Поддержать BobCat ТВ: Карта сбербанка 5469 5500 6399 1514 Валеева Екатерина Сергеевна. Донаты: http://www.donationalerts.ru/r/bobc...

Pop of orange graphic line mak...

• 2019-05-27 by PONY Syndrome 1291

🍊Pop of orange graphic line makeup in NYC

매일 직접 뽑는 가래떡 떡볶이 / korean rice...

• 2020-01-11 by ETTV 이티티비 1083

부산 서면에 가면 먹을수 있는 매일 직접 뽑는 가래떡 떡볶이 - 웅이네 방앗간 서면 CGV 대한점 맞은편에 웅이네 방앗간이 위치해 있습니다. korean rice cake - tteokbokki / korean street food

케이크에도꽃축제！ 파인애플치즈무스케이크만들기| 달미인菠...

• 2017-04-08 by Dalmiin Baking Studio 달미인베이킹스튜디오 1956

요즘꽃축제가한창이에요^ - ^저도케이크위에노란파인애플꽃장식으로준비해봤어요。 레어치즈무스속에파인애플젤리도쏙넣어줬답니다。 진한치즈맛과파인애플향이궁합이좋아요^ - ^♡만드는방법도쉬워서여러분들도쉽게따라해보실수있을것같아요。 비쥬얼이예쁜...

Painting Process:수채화 일러스트/Wate...

• 2019-02-28 by jiyeon 1278

미니모의 방

【現場仕事の彼氏にお弁当94】お酢でさっぱり♪鳥照り焼き弁当...

• 2019-07-31 by ちゃんごはん 1264

#お弁当#鳥の照り焼き#bentobox

DIY UNICORN DREAMCATCHER - How...

• 2018-02-21 by Kim Crystal 2831

You guys are awesome! Please Like and Subscribe!