How To Make Baklava...CUPCAKES! | Cupcake Jemma

by CupcakeJemma
1013

How To Make Baklava...CUPCAKES! | Cupcake Jemma

 

You know I love to Cupcakeify things and this is my latest Cupcakeification It is a Baklava but not as you know it It might not have filo pastry but it has tonnes of flavour Give it a go How do you make Baklava I have no idea but one thing I DO know is how to make a tasty cupcake Ingredients For the Pistachio Sponge 125g unsalted butter soft125g caster sugar125g self raising flour1 4 tsp bicarbonate of soda2 lg eggs1 5 tbsp milkFor the Honey Caramel 105g caster sugar120ml water170g local honey 200g double cream check the label If it says its made from a blend of honeys that will mean that it s not a pure honey from one area but could contain honeys from all over the world Local Farmers Markets are a great place to find local honeys and they all taste so different For the SMB 2 lg egg whites150g caster sugar200g soft unsalted butter2 3 tbs pistachio pasteExtra chopped pistachios for sprinklin Other useful videos cupcakejemma baklava SUBSCRIBE FOR WEEKLY VIDS MY INSTAGRAM cupcakejemmaCAKESTAGRAM crumbsanddoiliesVISIT OUR SHOP Crumbs Doilies1 Kingly CourtLondonW1B 5PW

 

 


しっとりふわふわ♪白いロールチーズケーキ

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おなじみのロールケーキを真っ白にアレンジしてみませんか? 生地には卵白のみを使用し、ホイップクリームにクリームチーズを混ぜればひと味違ったロールケーキをお楽しみいただけますよ♪ ぜひ作ってみてくださいね!

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