How to Make a Pretty Pavlova Letter Cake | Cupcake Jemma

 

EXCITING ANNOUNCEMENT I will be in my shop Crumbs Doilies in Soho London on SATURDAY 4TH AUGUST Please come and say HEY I can t wait to meet you Sweet juicy Summer berries cripsy mallowy meringue and sweet floppily whipped cream THAT is my idea of dessert heaven So Pavlovas are up there in my top 5 puds They are simple to make with very few ingredients perfect for sharing if you can and just the thing for a Summer sweet treat Recipe For the Meringue 6 large egg whites weighed around 175g Double that weight in caster sugar around 350g USE YOUR SCALES D1 2 tsp white wine vinegarPinch of salt1 2 tsp vanilla extractFood colour paste optional For the cream filling and topping 400g double heavy cream30g icing sugarVarious fruits berries edible flowers and other pretty and edible things SUBSCRIBE FOR WEEKLY VIDS MY INSTAGRAM cupcakejemmaCAKESTAGRAM crumbsanddoiliesVISIT OUR SHOP Crumbs Doilies1 Kingly CourtLondonW1B 5PW

 

 

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