工作気分♪あみあみカスタードタルト
①工作気分で作ってみてね!あみあみカスタードタルト

This video shows the basics of western centering with a counter clockwise rotation of the wheel and the left hand on the side and the right hand locked on top Remember to keep hands connected in some way when centering This video is for my students in Ceramics I II and III Wheel Throwing at William Mason High School in Mason Ohio as well as anyone in the general public that just wants to learn a bit more about working with clay If you want more specific information on the rest of the beginning stages of dropping opening and pulling it up check out some of my other videos I also have specific videos on throwing various forms I started my Youtube channel a few years ago to make videos to help my students if they are absent and miss a demo or if they would like to explore more advanced techniques independently I have been amazed to reach such a wider audience than my own students Please subscribe to my channel if you would like to receive channel updates or would like to learn more about clay and studio processes
①工作気分で作ってみてね!あみあみカスタードタルト
에어프라이어로 스펀지케이크 시트를 구워 간단하게 생크림 케이크를 만들었어요~ ♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥ ♡For more detailed recipes, please click on the ...
My First Doodle Book! KAWAII DOODLE CLASS: http://bit.ly/KDCgiveawayYT
リフ編みの円編みの糸変えをしました 以前に往復編みで糸を変える方法をUPしましたが少し 編み方を変更しました 大きく編んで座布団やTVで紹介されていたバッグに仕立てても 可愛いと思います #リフ編み #糸の変え方 #PuffedStarStitch 往復編みの...
어느 토끼 농장에서 일어난 토끼귀 미스터리.. 더 안타까운 건 범인을 잡고난 후 부터였다
茶トラの子猫は本当に大人しい。キジトラに同じ事をすると・・・・・。
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更正 高筋面粉正確重量是 350g / 2,1/3cup The correct weight of bread flour is 350g / 2, 1/3cup
크레이프 사이사이에 4가지의 과일을 넣어 상큼하고 맛있는 크레이프 케이크를 만들었어요~ ▼▽▼▽구독하고~ 좋아요!누르고 공유 부탁드려요!^^▼▽▼▽ 더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥For more d...
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