Cold Process Soap Making, Taiwan Circling Swirl Technique, (Technique Video 3)

by Tree Marie Soapworks
1893

Cold Process Soap Making, Taiwan Circling Swirl Technique, (Technique Video 3)

 

Here is a look at how I make Taiwan Circling Swirl cold process soap Stay tuned to see the difference of swirling with a flat stick vs a skewer Also I have some questions for you at the end of the video Scroll down for recipe and supplies Tools Ingredients 33 5 oz Total Oil Weight 10 Sil Loaf Mold Dist Water 25 Water as a percent of oil weight in soapcalc net Lye NaOH 6 Superfat Coconut Oil 25 Lard 30 Olive Oil 35 Thank you for watching liking and subscribing

 

 


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  • by Kohachannel 2299

サーモンは、鮮度の良い刺身用のものを与えております。 動画内の食材はチェックしたうえで、小春にとって大丈夫な量を与えております。 もしもこの動画を観て、『我が家の犬にもあげたいな』と思った方は 必ずご自身でのチェックを忘れずに、体調や年齢を考慮に入れ 自己責任...