肉松面包卷,咸香松软卷不裂,Meat Floss Bread Roll

by 大大大琼Qiong
1083

肉松面包卷,咸香松软卷不裂,Meat Floss Bread Roll

 

Ingredients 食材 1 The dough 面团 50g Cake flour 低筋面粉 1 3cup 1tbsp 180g Bread flour 高筋面粉 1cup 2tbsp 1tsp 30g Egg liquid 鸡蛋液 1oz 115g Milk 牛奶 7tbsp 2tsp 20g Sugar 糖 1tbsp 2tsp 3g Instant Yeast 酵母 1 tsp 2g Salt 盐 1 4 tsp 25g Unsalted Butter 无盐黄油 2 Other ingredients其他材料 Green onion 葱花 1tsp Oil 油 add to green onion egg liquid 鸡蛋液 Kewpie Mayonnaise 丘比蛋黄酱 Meat floss 肉松Mould size 11 x11 x0 8 28cm 28cm 2cm 模具大小 11 x11 x0 8 28cm 28cm 2cm Preheat the Oven 180 C 360 baking for 15 minutes烤箱预热180 C 360 烤15分钟Please leave a LIKE and SHARE this videoSUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos

 

 


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醬汁形成許多美妙的菜餚的基礎,因此,是在廚房開始的好地方。這款“基礎與巴貝”插曲配有莎莎,紅醬,紅酒和紅葡萄酒,無需任何時間就可以剁碎,剁碎,脫脂等。

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Frens, I'm finally back with the mlem "boys". :D And i wish you ofc great christmas holidays and a happy new year.