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▼ビルソンローラーズの2019年クリスマスケーキ https://bilson.blog.fc2.com/blog-entry-485.html

配方 Recipe 橄欖油 olive oil 300g甜杏仁油 sweet almond oil 200g椰子油 coconut oil 200g棕櫚油 palm oil 200g乳油木果脂 shea butter 100g45 氫氧化鈉 45 Naoh solution 324g牛乳冰塊 iced milk 180g皂屑 soap strips 400g鮮採玫瑰香精 fresh cut rose fragrance oil 30ml二氧化鈦 titanium dioxide 適量 moderate 聯絡信箱 E mail liao yvonne gmail com
▼ビルソンローラーズの2019年クリスマスケーキ https://bilson.blog.fc2.com/blog-entry-485.html
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