Trending Dish: Steamed Chadolbaegi!

by Future Neighbor
1744

Trending Dish: Steamed Chadolbaegi!

 

There s a new trending dish in Seoul It s steamed chadolbaegi Korean Beef Brisket We tried it at home to see if it was worth making Sure enough this dish was so good Especially the peanut sauce I m sure many of you have tried Chadolbaegi at Korean BBQ restaurants But you can use it to make a family dinner in less than 15 minutes Original recipe is by Chef Baek Jong Won Drop us a request for a particular dish Or stop by and say Hi Music by DJ Quads

 

 


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レジンDIY 涼しげで冷たそう 今にも滴れてきそうな氷ピアス

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タカノハダイを料理して食べました

  • by くーねる 794

タカノハダイは臭い魚という事で有名ですが、海域や時期などによってそこまで気にならない様です。 1日程の短い熟成ならウロコをすき引きして頭を落とし、血合いも多いので落とし、水気を拭いて低い温度で保存しておけば、さばく時にも楽にさっとできて良いなと思いました。