Hoy Tto with Jeju Black Pork /...
Hoy Tto with Jeju Black Pork 5,000 KRW (USD 4.4)
Gyudon literally Beef Bowl is a bowl of rice topped with tender beef and onions simmered in a tasty soy sauce based sweet sauce In this recipe I will show you how to make it without soy sauce tasty yet delicious salt flavor with hint of refreshing lemon Perfect for summer hot season Can t stop eating it Please give it a try The best and classic GYUDON recipe is HERE Summer Lemon GYUDON Beef Rice Bowl Difficulty EasyTime 15 minNumber of servings 2Ingredients 180g 6 5oz thinly sliced beef pork is good too 100g 3 5oz 1 2 onionA 1 tbsp grated ginger 1 clove grated garlic 2 3 tsp salt 1 tbsp Sake1 lemon2 bowls of rice1 tbsp sesame oilthinly sliced green onionsblack pepperDirections 1 Make 2 slices of lemon and 2 tbsp of lemon juice 2 Season the beef with A 3 Thinly slice onion 4 Heat 1 2 tbsp of sesame oil in a frying pan and sauté the sliced onion until tender Add the seasoned beef and cook until no longer pink 5 Stop the heat and finish with 2 tbsp of lemon juice and 1 2 tbsp Of sesame oil 6 Serve the beef over a bowl of rice place a piece of lemon slice garnish with thinly sliced green onions and some black pepper レシピ 日本語 Music byYouTube Audio LibraryGypsy Stroll FOLLOW ME HERE My COOKBOOK available on Amazon Kindle NO MORE hard copies those who got one are lucky More Written Recipes are on my BLOG My Recipe Posts in Japanese and of course PLEASE SUBSCRIBE
Hoy Tto with Jeju Black Pork 5,000 KRW (USD 4.4)
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