Skewers of Fried Stringy Cheese, Melted Inside, Crispy Outside. Italy Street Food

by settime2588
1786

Skewers of Fried Stringy Cheese, Melted Inside, Crispy Outside. Italy Street Food

 

International Street Food Festival Gusti di Frontiera Gorizia ItalyIl Frico Stecco è uno spiedino di formaggio tipico friulano la Strisula Lo spiedino viene ricoperto da una pastella di formaggio farina birra e cipolla a pezzettini Viene poi fritto per pochi secondi e servito Durante la frittura il formaggio all interno si fonde mentre all esterno la consistenza è croccante Il Frico Stecco è il primo formaggio da passeggio ed è stato creato da Gasparini Marta e il compagno info superninina gmail com cheese maltedcheese streetfood italyfood italianfood foodie food

 

 


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