NORWEGIAN WORLD BEST CAKE

by Manuela Kjeilen
1937

NORWEGIAN  WORLD BEST CAKE

 

NORWEGIAN WORLD BEST CAKE Sharing another one of those typical Norwegian Classics They call it for world best cake in Norwegian we call it for Verdens beste It is a thin sponge layer cake that is so unique from other layered cakes It is made with several egg yolks making it so rich and fluffy I spread a generous amount of whipped meringue over the cake batter and sprinkle the meringue with sliced almonds After baking the cake is sliced and filled my goodness one bite ofthis cake and you will understand why it called the World s Best Cake it s just magical When it comes to this cake this cake always looks kind of messy It s all about the taste have that in mind when you make this cake Hope you love the cake with love from Norway

 

 


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