Mini Passionfruit Almond Cake 百香果杏仁小蛋糕

by Apron
975

Mini Passionfruit Almond Cake 百香果杏仁小蛋糕

 

Mini Passionfruit Almond Cake 百香果杏仁小蛋糕奶油 butter 50g 4T糖霜 icing sugar 30g 4Tbsp全蛋 egg 1杏仁粉 almond meal 20g 2Tbsp低筋面粉 cake flour 35g 3Tbsp泡打粉 baking powder 1 4tsp百香果果汁 passionfruit juice 15g 1TbspBake at 170c for 25 30minutes170度摄氏 烤 25 30分钟请订阅Please subscribe Facebook page YouTube channel ApronYouTube channel Men Kitchen 男人煮艺

 

 


PLAN WITH ME | August 2019 Bul...

  • by AmandaRachLee 1156

We're going back in time (or should i say... Back to the Future) for August's bullet journal setup! Hope you enjoy planning with m...

披萨做法 Pizza Margherita, Cheese ...

  • by 小高姐的 Magic Ingredients 1414

传统经典的意大利薄底披萨是在烧木头的传统烤箱烤出来的。这种烤箱的温度可以到达700-800 °F(370-425 °C)。披萨的烤炙时间是在一分钟以内。这种超高温烤披萨的目的是为了保持披萨面饼和披萨上面食材内部的水分。所以它的外皮是相当的焦酥,而内部是超级的柔...