粉刺掰掰。我的洗臉方法大公開【Dr. Ivan6】How t...
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Learn How To Make Indian Style Pasta Recipe In Hindi from Chef Ruchi Bharani only on Rajshri Food Make this easy to make Tiffin Recipe or Lunchbox Recipe of Spicy Masala Pasta Recipe aka pasta recipes Indian style pasta recipes in Hindi मस ल प स त and Pasta Recipes in Hindi at home and share your experiences with us in the comments section below Please click on the CC button for English subtitles Ingredients 1½ tsp Olive Oil1 tsp Garlic Paste1 Onion sliced1 Capsicum sliced8 10 French Beans cross sliced½ Carrot cross sliced2 tsp Corn boiledTomato Puree of 2 boiled tomatoes sieved1 tsp Garam Masala1 tsp Kashmiri Red Chilli Powder1 tsp Mixed Herbs2 tbsp Tomato Ketchup½ cup Water1 cup Fusilli Pasta boiled for 11 12 minutes by adding 1 tsp Oil and Salt and drained2 3 tsp Grated Cheese PaneerCoriander leavesMethod 1 Heat Olive Oil in a pan and add garlic paste and onion to it Saute on a high flame for 2 minutes 2 Then add capsicum french beans carrot boiled corn and salt Cook for 2 minutes 3 Now add tomato puree garam masala Kashmiri red chilli powder mixed herbs ketchup and mix well 4 Add ½ cup water and pasta and mix well 5 Finally add salt as per taste grated cheese and cook for 2 3 minutes 6 Garnish with coriander leaves and serve Masala Pasta is ready to eat HAPPY COOKING Host Ruchi BharaniDirector Vaibhav DhandhaCamera Kavaldeep Singh Jangwal Pratik Gamre Spandan Rout Akshay SawantEditing Dinesh ShettyProducer Rajjat A BarjatyaCopyrights Rajshri Entertainment Private Limited
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雪だるまのあみぐるみ 3回にわたって作り方を紹介します。↓
チワワのかんぺーくんと、インコのモレッキくん。 同い年の仲良し兄弟。 モレッキにとってかんぺーは1番の聞き上手なので、よくお喋りしています♡ 最後はモレッキが、私の頭の上に飛んできました(*^^*)
Cute Little Rescue Dog Is So Spoiled - BETHANEE UPDATE | This dog is her mom’s BABY 👶❤️
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我的IG在這裡~ Instagram|https://www.instagram.com/sarahsmacup/ 喜歡今天的影片不要忘了按個讚!
Happy Friday! 這次來分享一下我手機裡的apps,有修圖、拍照、調色必備!相信女生一定會喜歡!也歡迎你們留言告訴我有什麼好用的apps啊(最好是免費的)~~~哈哈
Testing out another drugstore priced dupe against Kylie Jenner's concealer! These two are ones I've heard compared to one another ...
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今日は 550gの 良い鮑が有ったので 七時間の酒蒸しにしました! 塩を振り掛け タワシ(食材用)で 良く汚れを落としたら塩を抜き 器に入れて たっぷりのお酒を注ぎ入れて強火で七時間蒸します お味や食感は・・・・とにかく 美味しく頂きました!!!!
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