ふわふわスフレ生クリームケーキの作り方Chiffon cre...
シフォンケーキの生地をさらに柔らかく焼いてみました。 絹のような食感のふわふわスフレケーキにマスカルポーネ生クリームを詰めたら、上品な甘さとふわふわの新食感になりました。
Durians galore its durian season in Singapore Named the smelliest fruit in the world you definitely can smell it in the air lolBut most south east asians such as me love the taste of them Its like eating creamy custard with a kick Very unique and complex taste that is impossible to get anywhere else That is why its fondly known as the king of fruits to us But the price of durian is not cheap so eating them is a delicacy Many durians shops are quite aggressive and aren t very honest so we must watch out for those In This video we bring you guys around how is it like at a durian stall in a neighborhood part of Singapore We filmed this at The Durian Tree which is one of the trusted and honest durian stall in Singapore The queue for durians was snaking long Thank you to The Durian Tree for giving us permission to film thisThe Durian TreeAddress Blk 277 Bukit Batok East Avenue 3 Singapore 650277
シフォンケーキの生地をさらに柔らかく焼いてみました。 絹のような食感のふわふわスフレケーキにマスカルポーネ生クリームを詰めたら、上品な甘さとふわふわの新食感になりました。
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我真的是唇膏試色的菜鳥啦,如果試不好的還請見諒😅
【蒲焼き風】甘辛ソースのとろとろナス丼🍆 レシピはこちら:https://bit.ly/2CVutbG
This video will show you how to make Shio Yakisoba, stir-fried egg noodles seasoned with “Shio” (salt) and other flavorful ingredi...
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레이즈드 리프 스티치~ Raised Leaf Stitch
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