Corn Fritter Recipe with a Yoghurt Dip | How to Make Corn Fritters

2017-08-05 18:00:31

by Carina Stewart

2003

This corn fritter recipe is bursting with crunchy sweet corn Serve along with a side salad and the yoghurt dipping sauce for the perfect light meal So if you would like to learn how to make corn fritters then just follow this corn fritter recipe If you like this video and found it helpful don t forget to thumbs it up and subscribe for more recipe videos I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ABOUTHi I m Carina thank you for watching one of my videos I m a professionally trained Chef amateur food photographer and a lover of creating videos Food cooking and baking is my passion time spent in the kitchen is my favourite thing to do I love creating recipes just as much as making old classics If you re wanting to learn how to cook I m here to teach you from easy and simple recipes to others that are more advanced If you have any requests for recipes you would like to see on my channel let me know Happy cooking _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ SOCIAL MEDIA EMAIL carstina93 gmail com_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ EQUIPMENT FOR THIS RECIPE_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ CORN FRITTER RECIPEIngredients1 Cup 125g Flour2 Eggs¼ Cup 60ml Milk3 Cups Corn fresh frozen canned ½ Red PepperHandful of Coriander CilantroJuice of half a lime½ Teaspoon Salt¼ Teaspoon Pepper1 Teaspoon Paprika¼ Teaspoon Chilli PowderOil for frying½ Cup Greek Yoghurt½ Red ChilliSmall handful of Coriander CilantroJuice from ½ a limeInstructionsMix together the flour eggs and milk in a large sized mixing bowl with a whisk until combined Add the remaining ingredients Use a wooden spoon to fold the fitter batter together until well combined Heat a fry pan over medium heat and add a tablespoon of oil Use ½ cup measuring cup to scoop out the batter and pour into the pan Cook the fritters for 3 4 minutes each side To make the dipping sauce for the fritters thinly slice the chilli and coriander Add to the yoghurt along with the lime juice Stir to combine Serve the fritters with the dipping sauce and a side salad _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ MY FAVORITE COOKING EQUIPMENT_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ CAMERA EQUIPMENT I USE_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Disclaimer Some of these may be affiliated links