Basic recipe for kiriboshi daikon (cut dried radish) 切干大根レシピ

 

This channel introduces a variety of Japanese food and sweets recipes This time is a kiriboshi daikon cut dried radish recipe このチャンネルでは料理やスイーツやキャラ弁当の作り方を紹介しています 今回は 切干大根 の作り方です Ingredients 2 servingsKiriboshi daikon 20 gCarrot 1 2Deep fried tofu 1 pieceStock 200 mlSoy sauce 1 tbsp Mirin sweet cooking sake 1 tbsp Sugar 1 tsp Vegetable oil 1 tsp 材料 2人分切干大根 20g人参 1 2本うす揚げ 1枚だし 200ml醤油 大1みりん 大1砂糖 小1サラダ油 小1 Washoku Recipes 和食レシピはこちら Bento side dish recipes お弁当のおかずレシピ My YouTube Channel おかえりレシピチャンネルトップページ 音楽 甘茶の音楽工房翻訳 Tastemade Follow me my channel おかえりレシピチャンネル

 

 

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