抹茶のマシュマロカップケーキの作り方 / Matcha Marshmallow Cupcakes Recipe【ASMR】

 

材料は下記にあります The ingredients are listed below 柔らかマシュマロ 抹茶チョコの乗った抹茶のミニケーキです 材料 6個分 抹茶ケーキ卵白 L2個分卵黄 L2個分グラニュー糖 55ｇ薄力粉 50ｇ抹茶 7ｇ無塩バター 30ｇ牛乳 大さじ1 5はちみつ 15ｇ マシュマロ卵白 35ｇ L玉約1個分 グラニュー糖 35ｇ粉ゼラチン 7ｇ水 ゼラチン用 大さじ3バニラエッセンス 2 3滴ブランデー 小さじ1 2 抹茶のチョココーティングホワイトチョコ 40ｇブランデー 小さじ1 2 省略可 抹茶 小さじ1太白胡麻油 サラダ油可 小さじ2 使用したマフィン型 1カップ 深さ 3 5 cm 上直径 7 cm 下直径 5 cm ingredients 6 pieces For the matcha cake2 egg whites2 egg yolks55g 1 4 cup and 1 2 Tbsp granulated sugar50g 2 5 cup cake flour7g 1 Tbsp Matcha powder30g 2 5 Tbsp unsalted butter1 5 Tbsp milk15g 3 4 Tbsp honey For the marshmallow35g egg white about 1 egg white 35g 3 Tbsp granulated sugar7g 2 5 tsp gelatin powder3 Tbsp water for gelatin2 3 drops of vanilla essence1 2 tsp brandy Matcha chocolate for coating40g 1 4 oz white chocolate1 2 tsp brandy optional 1 tsp matcha powder2 tsp vegetable oil 1cup 235cc USA muffin mold 1 cup height 3 5 cm upper diameter 7 cm lower diameter 5 cm 1 cup height 1 4 in upper diameter 2 8 in lower diameter 2 in WhatSantaleftbehind stayhome うちで過ごそう

 

 

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