Chocolate Brownies with Hiyoko Cookies and All Your Favorite Things! ひよこボーロとか好きのものいっぱいのせたチョコレートブラウニー

by MosoGourmet 妄想グルメ
1133

Chocolate Brownies with Hiyoko Cookies and All Your Favorite Things! ひよこボーロとか好きのものいっぱいのせたチョコレートブラウニー

 

ゴールデンウィークに撮影してアップするのを忘れていた動画を見つけたのでアップします 汗 タペストリーとかパズルとかの感じに かわいいビスケットやボーロをたくさん並べてのせたチョコレートブラウニー作りました ビスケットを選ぶときから楽しいブラウニーです レシピ 15 15センチ 角型 1 チョコレート 100gを大まかに割る 2 無塩バター 20gを入れ 600wの電子レンジに45秒程加熱しチョコレートを溶かす 3 牛乳 15gと溶き卵 2個を入れ混ぜる 4 ココアパウダー 7gと薄力粉 30gをふるい入れ 混ぜる 5 型に流し入れ ビスケットを並べる 6 180度に予熱したオーブンで16分焼く 7 甘さ控えめのブラウニー 焼き上がりました 焼き立てはサックサクですが 時間と共に上のビスケットたちがしっとりします 午前に焼いたら夕方にはしっとりしてました 切り分けるならこのタイミングで ぜひ We shot this in April but we forgot to upload I made chocolate brownies with biscuits and cookies lined up on top like a tapestry or puzzle These brownies are fun to make from the first step of choosing the cookies Recipe 15 x 15 cm square 1 Roughly break up 100 g of chocolate 2 Add in 20 g of unsalted butter and melt the chocolate in a 600W microwave for 45 seconds 3 Add 15 g of milk and mix in 2 eggs 4 Sprinkle in 7 g of cocoa powder and 30 g of weak flour and mix 5 Pour it into the mold and line the cookies on top 6 Bake for 16 minutes in an oven preheated to 180 degrees 7 Your slightly sweet brownies are ready It will be crispy right after coming out of the oven but the cookies will soften with time We made this in the morning and it had softened up by nighttime If you re going to cut them up this is the time to do it Enjoy Chocolate Browny Cookie Recipe ASMR OddlySatisfying

 

 


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