Carla Makes White Pesto Pasta | From the Test Kitchen | Bon Appétit

by Bon Appétit
1044

Carla Makes White Pesto Pasta | From the Test Kitchen | Bon Appétit

 

Join Carla in the Bon Appétit Test Kitchen as she makes pasta with white pesto This is the direct inverse of the normal basil pesto you know and love It s built on a combination of toasted nuts creamy ricotta and salty Parmesan with a little kick coming from raw garlic and fresh oregano You don t need a food processor a mortar and pestle or a blender in fact the entire sauce comes together in the same bowl you can use for serving ABOUT BON APPÉTITCook with confidence using Bon Appetit s kitchen tips recipes videos and restaurant guides Stay current on the latest food trends dining destinations and hosting ideas Carla Makes White Pesto Pasta From the Test Kitchen Bon Appétit

 

 


Nakshi kantha design stitch-10...

  • by Miss Anjiara Begum 1045

Dear friends, My Simple Nakshi kantha design stitch-103 part-1, how to stitch nakshi kantha,নকশী কাঁথা সেলাই, नक्षी कंध सिलाई is ...

Baby Shower Elephant Inspired ...

  • by Rosie's Dessert Spot 1633

In this cake decorating tutorial, I demonstrate how to create this two tier elephant decorated cake, inspired by a design given to...

【プロが作る】大根もちの仕込み方!大公開!! 蘿蔔糕 How...

  • by 中華一筋 901

【大根もち】もともとは中国広州地方で生まれた春節(旧正月)料理で、 香港が一般的ですが、台湾やシンガポールなどでも日常の軽食として親しまれている料理のひとつです。 日本でも飲茶の流行と共にポピュラーになりました。 モチモチした食感、どんなソースにも合う蛋白でヘ...