自己做一碗暖暖的关东煮，便利店断货也不怕【曼食慢语】*4K

 

Introduction上一周我做了甜不辣 并预告了本周的主题 关东煮 于是后台催更的留言排山倒海而来啦 看来大家都对这种便利店美食有着特别的感情 其实我也很喜欢在冷冷的冬天里捧着热热的关东煮边走边吃的感觉 不会很油腻却有很大的满足感 Ingredients 日式高汤 昆布 10cm木鱼花一大把 20g生抽 5大勺味啉 5大勺米酒 5大勺水 2L 福袋 油豆腐 2个香菇 一朵年糕 2块葱白 一小截蟹味菇 20g 煮料 萝卜福袋豆腐魔芋鸡蛋各种丸子和鱼饼 oden Dashi 10cm Kombu20g bonito flakes5 tbsp light soy sauce5 tbsp rice wine5 tbsp mirin2L water fried tofu wrapped rice cake 2 fried tofu1 shiitake mushrooms2 rice cake10cm leek20g beech mushroom Choose whatever you like white radishfried tofu wrapped rice cakekonjactofueggvarious meat balls fish cakes Fried fish cake Latest Video Fried fish cake Tofu wrapped baozi Matcha Mousse Cake Oats for rice Clams cooked in foil 淘宝店铺 曼食慢语新浪微博 Amanda的小厨房微信公众号 amandatastes

 

 

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