大型のイシダイを捌く~握りとカルパッチョの作り方~how to fillet a big Barred knifejaw and make sushi and Carpaccio

by イシ
1257

大型のイシダイを捌く~握りとカルパッチョの作り方~how to fillet a big Barred knifejaw and make sushi and Carpaccio

 

寿司屋の仕込みの一部始終を動画で紹介していますよろしければチャンネル登録お願いします

 

 


생딸기 수플레 팬케이크 만들기 : Strawberry ...

  • by Cooking tree 쿠킹트리 1183

향긋한 딸기 시럽에 쫀득한 딸기 타피오카펄을 더해 촉촉한 수플레 팬케이크를 만들었어요~ ♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥ ♡For more detailed recipes, please click o...

Fall Leaves Ombre Cake- Sweet ...

  • by Everyday Food 2218

Lindsay Strand creates a stunning and over the top cake recipe with a fall-inspired ombre frosting and colorful, crisp tuile leaf ...

CREAM OF MUSHROOM SOUP - How t...

  • by Foods101withDeronda 1129

This month-watering creamy and delicious MUSHROOM SOUP is prefect before any entrée or just as a light, quick and refreshing lunch...

空空賞!三個月以來的全身愛用品 ♥ Nancy

  • by Ksnancy 2255

我的第一支空瓶賞來了! 這是大概這三個月左右全身用完的產品們!我手邊那麼多保養品,會用到光的就一定是很愛的~希望你們喜歡今天的分享~ Join the family 訂閱我的頻道 ➡️ http://bit.ly/nancytsaiyoutube

Funniest Lizard & Reptile Bloo...

  • by Funny Pet Videos 1848

This all lizard and reptile weekly comp from Funny Pet Videos is filled with hilarious bloopers and reaction shots from the funnie...

Matcha Latte Recipe - Japanese...

  • by JapaneseCooking101 1870

This video will show you how to make Matcha Latte, a warm milk drink with Matcha green tea powder and sweetener. Full recipe her...